1700 gm or 3.65 lbs of pumpkin of pumpkin (=5 cups grated)
2 left cups after microwaved and water is squeezed
1 cup sugar
1/2 cup milk powder
2 tablespoon ghee
1/2 teaspoon crushed cardamom seeds
2 tablespoon cashews broken and sauted in ghee
2 tablespoon pistachios
Preparation: Microwave the 5 cups of grated pumpkin for 6 minutes. Let is cool and squeeze the water out. Measure this and add half the quantity of sugar.
Mix the sugar and microwave for 6 minutes. Remove add ghee and microwave for 4 minutes. Add color and milk powder and microwave for 3 minutes.
Remove add the cashews, pistachios and crushed cardamom seeds.
Let it cool and serve.